Posts published in “Oyster”

Antioxidant, antitumor and immunostimulatory activities of the polypeptide from Pleurotus eryngii mycelium

January 21, 2019

ABSTRACT: The objective of this study was to investigate the antioxidant, antitumor and immunological activities of the polypeptide from Pleurotus eryngii mycelium (PEMP). The ability…

Pleurotus ostreatus inhibits proliferation of human breast and colon cancer cells through p53-dependent as well as p53-independent pathway

January 21, 2019

Suppression of Tumor Growth by Pleurotus ferulae Ethanol Extract through Induction of Cell Apoptosis, and Inhibition of Cell Proliferation and Migration

January 21, 2019

Immune augmentation and Dalton’s Lymphoma tumor inhibition by glucans/glycans isolated from the mycelia and fruit body of Pleurotus ostreatus

January 21, 2019

Antimicrobial Activity of Mycelia of Oyster Mushroom Species (Pleurotus spp.) and Their Liquid Filtrates (In Vitro)

January 21, 2019

Regulation of primary metabolic pathways in oyster mushroom mycelia induced by blue light stimulation: Accumulation of shikimic acid

January 21, 2019