Posts published in “Oyster”

Effect of Temperature and Growth Media on Mycelium Growth of Pleurotus Ostreatus and Ganoderma Lucidum Strains

January 23, 2020

The aims of the study are to identify an effective and versatile fungal strain for bioengineering mycelium composites. The influence of temperature and four different…

Production and partial characterization of the exopolysaccharide from Pleurotus sajor caju

January 23, 2020

Antioxidant, antitumor and immunostimulatory activities of the polypeptide from Pleurotus eryngii mycelium

January 23, 2020

Pleurotus ostreatus inhibits proliferation of human breast and colon cancer cells through p53-dependent as well as p53-independent pathway

January 23, 2020

Suppression of Tumor Growth by Pleurotus ferulae Ethanol Extract through Induction of Cell Apoptosis, and Inhibition of Cell Proliferation and Migration

January 23, 2020

Immune augmentation and Dalton’s Lymphoma tumor inhibition by glucans/glycans isolated from the mycelia and fruit body of Pleurotus ostreatus

January 23, 2020

Antimicrobial Activity of Mycelia of Oyster Mushroom Species (Pleurotus spp.) and Their Liquid Filtrates (In Vitro)

January 23, 2020

Regulation of primary metabolic pathways in oyster mushroom mycelia induced by blue light stimulation: Accumulation of shikimic acid

January 23, 2020